Gin & Tonic {with Grilled Pineapple & Lemony Thyme}

I may have a new favorite Summer Thyme Sipper.  Gin & Tonic {with Grilled Pineapple & Lemony Thyme}.  Photo bomb courtesy of Scrappy Thyme.

Wow on so many levels.  Have you had grilled pineapple?  Turned your nose up at gin?  Questioned fresh herbs in a cocktail?  If you answered “Yes” to any of these questions…

Listen up.

Welcome Lemony Thyme with it’s wildly fragrant tiny leaves.  My most prolific herb.  I took this picture pre-7-days-of-rain….no kidding.  Wait until you see it now.  I’ve been harvesting and drying as fast as I can.

This is my #1 Whiskey Barrel Herb Porch Pot.  Lemony Thyme is thriving and her sister Sage isn’t too shabby either.

My kid sent me a text a couple weeks back with this picture below, captioned “gin lemon lime grilled pineapple and thyme. yep.”

Hello sexy and welcome to my world.  I knew on the first hot & sunny day of the season I would be enjoying a Gin & Tonic {with Grilled Pineapple & Lemony Thyme}.

Grilled pineapple is wonderful.  The sweetness intensifies and brings great flavor to our otherwise citrusy cocktail with lemon, lime and lemony thyme.  Shelby’s instructions were “muddle slightly, top with tonic.”

Delicious.  Refreshing.  Sings of summer thyme.

Gin & Tonic {with Grilled Pineapple & Lemony Thyme}

Libby with Lemony Thyme

5 from 1 vote

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Ingredients

  

Per Cocktail…

• 2 slices of grilled pineapple
• 2 slices lime
• 2 slices lemon
• 4-6 sprigs lemony thyme
• 2 ounces gin
• 6 ounces tonic water or to taste
• ice

Instructions

 

• Place pineapple, lime, lemon and lemony thyme in glass. Muddle ingredients slightly. Add ice, gin and tonic. Enjoy!!

Other recipes you might enjoy:

Butter Bean Salad {with Lemony Thyme Vinaigrette}