Name: Chocolate Ganache
Ingredients: 1 cup whipping cream; 1 4-ounce dark chocolate baking bar; 1 4-ounce semisweet chocolate baking bar

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Chocolate Ganache Topping.

I completely underestimated Chocolate Ganache Topping when I set out to make this Chocolate Truffle Cheesecake.

When the ganache sets up it becomes a silky smooth layer of fudge-like goodness. Or the inside of the most decadent truffle. I won’t be reserving this for only cheesecake.

Chocolate Ganache

Southern Living 2010

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Ingredients

1 cup whipping cream
1 4-ounce dark chocolate baking bar
1 4-ounce semisweet chocolate baking bar

Instructions

Bring cream to a light boil in a saucepan over medium heat.
Chop chocolate bars into small pieces. Pour hot cream over and allow to stand for 5 minutes. Whisk until smooth. Then allow to cool until slightly warm (about 15 minutes).