02 Wednesday Sep 2015
Posted in beef, pork, lamb, gluten free, love to cook, low-carb, Mediterranean
Tags
fresh oregano, garlic, lemon juice, olive oil, pita bread, pork, red wine vinegar, Tzatziki sauce
Pork Souvlaki {with Tzatziki Sauce}.
It’s time for a relatively wordless Wednesday. These skewers of happiness happened. A simple marinade of olive oil, lemon juice, red wine vinegar, garlic and fresh oregano infuse the tender pork chunks with classic Greek flavor.
Continue reading »07 Wednesday Aug 2013
Posted in beef, pork, lamb, burgers & sandwiches, love to cook, Mediterranean
Tags
bacon, fresh oregano, garlic, ground lamb, onion, Tzatziki sauce
Lamb Gyro with Tzatziki Sauce. One of my most favorite dishes to order from a Greek restaurant. There’s something so distinctive and special about the flavors of the heavenly sliced meat topped with the cool Tzatziki Sauce. If you love Gyros like I do then you know exactly what I’m talking about. This recipe brings all that together.
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