There are those dishes on a restaurant menu that create a stir and keep you coming back.  Remember when the Blooming Onion blossomed on the Outback menu….what a craze.  Have you ever been tempted to go to Red Lobster…just for the Cheddar Biscuits?  Or raced straight from work to Chili’s for an order of their Southwestern Eggrolls (and a Presidente Margarita)?  When someone shares what THAT dish is for them….it peeks your curiosity.  My mom & dad ‘in law’ shared that Bonefish Grill’s Bang Bang Shrimp might just be THAT appeTEASER that keeps them going back.  That was good enough for me. Continue reading »

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