24 Sunday May 2015
Posted in beef, pork, lamb, gluten free, Italian, love to cook, lunch bowls, pasta, salads
By the summer of sixth grade I was old enough to head off on my bicycle in the morning, with one stipulation, be home before dark. Most days for lunch I split an Italian Grinder with my BFF before heading to the lake. This Chopped Italian Submarine Salad has all those familiar wonderful flavors. Continue reading »
7,146 total views, 1 views today
14 Sunday Sep 2014
Posted in appetizers, gluten free, love to cook, low-carb, snacks
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Cheese and salami slices are easily transformed into a snack chip. Just a minute or two in the microwave and you’ll be enjoying low carb ‘chips’ that are sturdy enough for dipping. Salami & Cheese Chips are a great addition to any appetizer spread. Continue reading »
5,514 total views, no views today
13 Saturday Sep 2014
Posted in beef, pork, lamb, burgers & sandwiches, love to cook
Last spring Shelby and I flew to New Orleans. For business. Aaaannnnd a girl’s getaway. To say we had a blast is an understatement. Before we left home we each made a must-see/do list of what we wanted to experience while visiting The Big Easy. A trip to Central Grocery Co. for a Muffuletta was near the top of my list. Continue reading »
5,270 total views, no views today
30 Wednesday Jan 2013
Posted in appetizers, beef, pork, lamb, Italian, love to cook
I’ll never forget the first time I tasted these Antipasto Squares (and I’m sure my teammates who were with me won’t either). We were at an away tennis match, where traditionally the home team provides a spread of food. These little bites of ooey-gooey-love got our attention in a hurry. I have no idea if we won or lost our match that day, but leaving with the recipe for Antipasto Squares was a Win in my book! Continue reading »
37,102 total views, no views today