24 Sunday May 2015
Posted in beef, pork, lamb, gluten free, love to cook, lunch bowls, pasta, salads
By the summer of sixth grade I was old enough to head off on my bicycle in the morning, with one stipulation, be home before dark. Most days for lunch I split an Italian Grinder with my BFF before heading to the lake. This Chopped Italian Submarine Salad has all those familiar wonderful flavors.
Continue reading »8,241 total views
14 Sunday Sep 2014
Posted in appetizers, gluten free, love to cook, low-carb, snacks
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Cheese and salami slices are easily transformed into a snack chip. Just a minute or two in the microwave and you’ll be enjoying low carb ‘chips’ that are sturdy enough for dipping. Salami & Cheese Chips are a great addition to any appetizer spread. Continue reading »
6,125 total views
13 Saturday Sep 2014
Posted in beef, pork, lamb, burgers & sandwiches, love to cook
Last spring Shelby and I flew to New Orleans. For business. Aaaannnnd a girl’s getaway. To say we had a blast is an understatement. Before we left home we each made a must-see/do list of what we wanted to experience while visiting The Big Easy. A trip to Central Grocery Co. for a Muffuletta was near the top of my list.
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30 Wednesday Jan 2013
Posted in appetizers, beef, pork, lamb, love to cook
I’ll never forget the first time I tasted these Antipasto Squares (and I’m sure my teammates who were with me won’t either). We were at an away tennis match, where traditionally the home team provides a spread of food. These little bites of ooey-gooey-love got our attention in a hurry. I have no idea if we won or lost our match that day, but leaving with the recipe for Antipasto Squares was a Win in my book! Continue reading »
38,280 total views, 1 views today
