18 Thursday Sep 2014
Posted in appetizers, love to cook
We fell in love with Apache Bread Dip from the moment we were first introduced. What’s not to love about a hot ham & cheese dip served in a crusty bread bowl. If you’re lucky enough to score an Italian loaf in the shape of a football, while you might as well serve this dip on Game Day!! Continue reading »
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31 Sunday Aug 2014
Posted in breakfast & brunch, cooking for two, love to cook
Tags
bread, cilantro, cream, eggs, garam masala, green chile, scallion, Tomato
We rarely have a loaf of bread on hand, except when it’s tomato season. So for brunch today I went with a savory French Toast recipe that incorporated fresh herbs, tomatoes, and Indian spices. Masala Egg Toast might be a new favorite. Continue reading »
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