Lemony Thyme

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  • Lemony Thyme Kitchen
  • Recipe Index
    • Appetizers
    • Asian
    • Beef
    • Beverages
    • Breads
    • Breakfast
    • Desserts
    • Diet Specific
    • Dressings & Marinades
    • Gluten Free
    • Healthy Choices
    • Indian
    • Italian
    • Low-Carb
    • Main Course
    • Mediterranean
    • Mexican/Latin
    • North/South African
    • Poultry
    • Salads & Side Dishes
    • Seafood
    • Soups, Stews & Chilis
    • Vegetarian
  • About
  • Contact Libby
  • Lemony Thyme Kitchen

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  • Appetizers,  Main Course,  Salads & Side Dishes,  Seafood

    Crab Louie Salad Sliders

    February 12, 2014 / 4 Comments

    Crab Louie Salad Sliders. The Crab Louie Salad has been around for over 100 years and first became popular on the West Coast of the United States (or was it King Louie himself who first dined on this salad…the world may never know).  The salad consists of crisp lettuce, sliced tomato, hard boiled eggs, ripe olives, sometimes asparagus….and of course gorgeous crab meat which is tossed in Crab Louie Dressing.

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    Libby Zappala

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    Crab Cake Balls with Homemade Remoulade Sauce is the perfect pairing.

    Homemade Remoulade Sauce

    March 12, 2021
    Eggplant Parmesan Stacks

    Eggplant Parmesan Stacks

    June 21, 2013
    Crisp Cod Cakes with Peach Basil Relish

    Crisp Cod Cakes {with Peach Basil Relish}

    June 22, 2013
  • Red Currants
    Main Course,  Seafood

    Red Currant Chili Glazed Salmon {with Israeli Couscous with Spinach}

    January 3, 2013 / 2 Comments

    Look at these for just a moment.  They are red currants and tonight they are recipe inspiration.  When we were growing up, one of mom’s signature party appetizers was Cocktail Franks in Red Currant Chili Sauce.  We loved them.  I hadn’t thought about them in quite some time until I spotted these little beauties at the market.  There was no way I was leaving without them.  And so we shall have Red Currant Chili Glazed Salmon over Israeli Couscous with Spinach.

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    Libby Zappala

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    Three Cheese Mac ‘n’ Cheese {Grilled Cheese Sandwich}

    April 25, 2014

    Kalua Pork Meatball Sliders

    March 28, 2021
    Coquilles St. Jacques

    Coquilles Saint-Jacques

    September 14, 2013

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About Libby

Hi, I'm Libby and welcome to Lemony Thyme. I hope you'll enjoy this collection of recipes, eating experiences, and food photography. My cooking abilities rose to a new level when I started incorporating fresh herbs. I began to understand the term ‘layers of flavor’ and found myself deconstructing dishes with my tongue to identify each ingredient.

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Lemony Thyme

Lemony Thyme

1 week 1 day ago

Is anyone else pondering meal prep?!! I think about it and how I’m certain it

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Lemony Thyme is at POINT a Bar and Restaurant.

2 months 2 weeks ago

Cheers from Athens 💙 . #martini #hurricanecocktail #cocktailswithaview #athensgreece

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Lemony Thyme

3 months 1 week ago

It's a good day for a Cassoulet 🧡 . This is one of the most

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