27 Tuesday May 2014
Posted in casseroles & comfort food, love to cook, pasta, seafood, side dishes
Tags
I took our Basic Risotto Recipe, added seafood, roasted corn and jalapeno, herbs and aromatics and transformed it into a Seafood Risotto meal to remember.
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27 Tuesday May 2014
Posted in love to cook, side dishes, vegetarian
Tags
arborio rice, butter, chicken broth, cream, garlic, onion, parmesan cheese, white wine
Once you learn how to make a Basic Risotto you’ll have a blank canvas for flavor possibilities. The main ingredient in risotto is a cup of patience and 30 minutes of your undivided attention. Trust me it’s worth every ounce.
Continue reading »5,003 total views
