Lemony Thyme

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  • Lemony Thyme Kitchen
  • Recipe Index
    • Appetizers
    • Asian
    • Beef
    • Beverages
    • Breads
    • Breakfast
    • Desserts
    • Diet Specific
    • Dressings & Marinades
    • Gluten Free
    • Healthy Choices
    • Indian
    • Italian
    • Low-Carb
    • Main Course
    • Mediterranean
    • Mexican/Latin
    • North/South African
    • Poultry
    • Salads & Side Dishes
    • Seafood
    • Soups, Stews & Chilis
    • Vegetarian
  • About
  • Contact Libby
  • Lemony Thyme Kitchen

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  • Main Course,  Vegetarian

    Blueberry Balsamic Red Onion & Gruyere Grilled Cheese

    August 24, 2014 / No Comments

    I’m always, always on the lookout for the next best grilled cheese sandwich.  I seek inspiration at every turn.  Every turn down the grocery store isle.  Every turn through food magazine features.  And every page turn of my current favorite cook book. And there she was.  Right in front of me for nearly a month before she jumped out and bit me.  That gorgeous Emmentaler on Rye sandwich inspired our Blueberry Balsamic Red Onion & Gruyere Grilled Cheese.

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    Libby Zappala

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    March 11, 2019
    A trio of Chicken Parmesan Meatball Sliders on a white plate.

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    September 9, 2019
  • Main Course,  Vegetarian

    Roasted Buffalo Cauliflower Grilled Cheese

    April 27, 2014 / No Comments

    Kate’s Roasted Buffalo Cauliflower Grilled Cheese. Day #27 of National Grilled Cheese Month.  We’re building quite a collection of delectable and occasionally over the top sandwiches.  I enlisted the help of four of my favorite ladies (my nieces Maya, Kate & Jen and my kid Shelby).  Their mission was to come up with their own signature Grilled Cheese.  Here’s how Kate’s came to be.

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    Libby Zappala

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    Bodacious Roast Chicken {Mexican Style}

    September 18, 2012
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    August 20, 2013

    National Slider Day

    May 15, 2016
  • Spinach Arfredo Grilled Cheese Sliders
    Main Course,  Vegetarian

    Spinach Alfredo Grilled Cheese Sandwiches

    November 30, 2013 /

    It’s beginning to look a lot like Christmas.  Every where we go.  I’m in full-out decorating mode, no time for fancy schmancy tonight.  How about an Eat Out of the Fridge/Pantry Week Grilled Cheese Sandwich?!

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    Libby Zappala

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    May 18, 2015
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    March 19, 2013

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About Libby

Hi, I'm Libby and welcome to Lemony Thyme. I hope you'll enjoy this collection of recipes, eating experiences, and food photography. My cooking abilities rose to a new level when I started incorporating fresh herbs. I began to understand the term ‘layers of flavor’ and found myself deconstructing dishes with my tongue to identify each ingredient.

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