Salted Caramel Ancho Chili Mocha. This is for all my Starbuck’s loving friends. Never got out of my pj’s (okay I know….most of you go to Starbuck’s drive-thru in your jammies too), but I didn’t have to open the garage door….which meant I didn’t wake any sleeping babies (in my case B and Lilah)….you see where I’m headed.
Steam 1 cup of milk over low heat, then add 3 Tbl. cocoa mix to blend. Add 1/2 cup strong coffee and pour into mug. Top with whip cream. Drizzle with caramel sauce and finish with cracked sea salt.
Sunday morning, latest Restoration Hardware catalog, favorite blanket, and Salted Caramel Ancho Chili Mocha. Somebody tell me when it’s Monday.
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