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  • Lemony Thyme Kitchen
  • Recipe Index
    • Appetizers
    • Asian
    • Beef
    • Beverages
    • Breads
    • Breakfast
    • Desserts
    • Diet Specific
    • Dressings & Marinades
    • Gluten Free
    • Healthy Choices
    • Indian
    • Italian
    • Low-Carb
    • Main Course
    • Mediterranean
    • Mexican/Latin
    • North/South African
    • Poultry
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    • Vegetarian
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  • Steamed Veggie Ramen Broth Bowl with Fried Egg4
    Asian,  Cuisine,  Healthy Choices,  Main Course,  Recipes,  Soups, Stews & Chilis,  The Blog,  Vegetarian

    Steamed Veggie Ramen Broth Bowl {with Fried Egg}

    June 1, 2015 / 3 Comments

    I enjoyed a lovely lunch date with Shelby and her roommate Clare.  It was a post-birthday (for Shelby), pre-move in to a new cool place (for Shelby & Clare)…kind of celebration.  Shelby chose a VERY popular restaurant called Buttermilk Kitchen.  However, our hunger level and their wait time didn’t mesh so well.  So we bailed and opted for Noodles. This recipe post is a recreation of the fresh & delicious Steamed Veggie Ramen Broth Bowl {with Fried Egg} I ordered.

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    Libby Zappala

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About Libby

Hi, I'm Libby and welcome to Lemony Thyme. I hope you'll enjoy this collection of recipes, eating experiences, and food photography. My cooking abilities rose to a new level when I started incorporating fresh herbs. I began to understand the term ‘layers of flavor’ and found myself deconstructing dishes with my tongue to identify each ingredient.

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