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  • Lemony Thyme Kitchen
  • Recipe Index
    • Appetizers
    • Asian
    • Beef
    • Beverages
    • Breads
    • Breakfast
    • Desserts
    • Diet Specific
    • Dressings & Marinades
    • Gluten Free
    • Healthy Choices
    • Indian
    • Italian
    • Low-Carb
    • Main Course
    • Mediterranean
    • Mexican/Latin
    • North/South African
    • Poultry
    • Salads & Side Dishes
    • Seafood
    • Soups, Stews & Chilis
    • Vegetarian
  • About
  • Contact Libby
  • Lemony Thyme Kitchen

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  • Mexican Casserole
    Main Course,  Mexican/Latin,  Poultry

    Mexican Casserole {Eat Out of the Fridge/Pantry Week}

    January 20, 2013 / 4 Comments

    The week following Thanksgiving was epic in terms of leftovers.  The pantry doors were bulging like the doors on a pre-teen girl’s closet.  The fridge was packed full of 1/2 used ingredients begging for a purpose.  And fortunately for us, every food blogger I follow was offering up solutions.  This Mexican Casserole was inspired by this beautiful recipe I found on From Away.

    Read More
    Libby Zappala

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About Libby

Hi, I'm Libby and welcome to Lemony Thyme. I hope you'll enjoy this collection of recipes, eating experiences, and food photography. My cooking abilities rose to a new level when I started incorporating fresh herbs. I began to understand the term ‘layers of flavor’ and found myself deconstructing dishes with my tongue to identify each ingredient.

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Lemony Thyme

Lemony Thyme is in Roswell, Georgia.

1 month 2 weeks ago

Spring is in the air! For me that means lots of bright veggie love 💚

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Lemony Thyme

Lemony Thyme

2 months 1 week ago

Glorious maple pecan encrusted salmon over a bed of crisp romaine with hard boiled eggs,

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Lemony Thyme

Lemony Thyme

2 months 1 week ago

Salmon might just be the easiest fish to prepare! This Garlic & Herb Salmon is

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