Tags
beef broth, beef filet, cinnamon stick, ginger, jalapeño, lime, rice noodles, scallions, star anise, thai basil
Vietnamese Beef Pho.
Let me just say this about that. I don’t think I’ve ever delivered so much flavor with so little effort. When I got home from work I assembled everything I needed, put the broth and seasoning on to simmer, all in about 5 minutes. I did also pop our beef filet into the freezer, which later helped with getting a nice thin slice. Continue reading »
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