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Caramel Apple Martini

Caramel Apple Martini

Libby with Lemony Thyme
Prep Time 20 mins
Total Time 20 mins
Course Cocktail
Servings 2


For caramel...

  • 6 Tbl. packed brown sugar
  • 1 1/2 tsp. butter
  • 2 Tbl. water

For garnish...

  • 2 Granny Smith slices
  • 1 Tbl. chopped peanuts

For martini...

  • 2 oz.sour apple-flavored schnapps
  • 2 oz. butterscotch-flavored schnapps
  • 2 oz apple-flavored vodka
  • 2 cups ice


  • In small microwavable bowl, microwave Caramel ingredients on High 40 to 60 seconds or just until it begins to boil. Dip each apple slice into caramel; sprinkle each with 1/2 tablespoon peanuts. Set aside. Cool remaining caramel slightly.
  • Spoon cooled caramel into each of 2 martini glasses. Place glasses in freezer while making martinis.
  • In martini shaker, place schnapps, liqueur and vodka; shake well. Strain into chilled martini glasses. Garnish with caramel-dipped apple slices.