Beef & Bean Chili
Ingredients
- 1 lb. ground beef
- 1 onion diced
- 1/2 cup diced sweet peppers
- 1 jalapeno diced
- 1 4.5- ounce can mild green chiles
- 1 14.5- ounce can diced tomatoes
- 1 can red beans rinsed & drained
- 1/4 cup chili sauce
Seasonings...
- 2 Tbl. chili powder
- 1 tsp. garlic powder
- 1 tsp. salt
- 1 tsp. cumin
- 1 tsp. dried oregano
- 1/4 tsp. cayenne pepper
- 1/4 tsp. cocoa powder
To serve...
- bread bowls sour cream, crumbled bacon and cheddar cheese to garnish
Instructions
- In a heavy bottomed pot, brown ground beef. Drain and reserve. In same pot add onion and peppers; sauté until tender. Add tomatoes, beans, chili sauce and seasonings and bring to a boil. Return ground beef to pan. Adjust seasoning to taste, allow to simmer over low heat for 15 minutes.
- Serve in bowls or bread bowls, topped with sour cream, crispy bacon and cheddar cheese.