Go Back
Print
Recipe Image
Smaller
Normal
Larger
Fritos Casserole
Libby with Lemony Thyme
5
from 1 vote
Print Recipe
Pin Recipe
Prep Time
10
minutes
mins
Cook Time
20
minutes
mins
Total Time
30
minutes
mins
Servings
6
Ingredients
1
lb.
ground beef
1/2
tsp.
ground cumin
1/2
tsp.
chili powder
1/4
tsp.
salt
1
small onion
diced
1
jalapeno
diced
1
can Ro*tel canned tomatoes with chiles
1
can Ranch beans
we used Bush's Texas Rancheros Grillin' Beans
1 1/2
cup
shredded cheese
Mexican blend, divided
1/2
cup
fresh cilantro leaves
3
cups
Fritos corn chips
top with shredded cheese
diced red onion, fresh cilantro, sour cream
Instructions
Preheat oven to 350 degrees. Spray a 2-quart casserole dish with cooking spray.
In a large skillet, brown ground beef. Drain off fat. Season with cumin, chili powder and salt. Remove from skillet.
Add diced onion and jalapeno to skillet and sauté until tender. Remove from heat. Return browned meat to skillet. Add Ro*tel, beans, 1 cup of cheese, cilantro, and corn chips. Gently fold all ingredients until well combined. Pour into prepared casserole dish. Sprinkle with about 1/4 cup of cheese. Bake for 20 minutes or until hot throughout.
Serve with shredded cheese, diced red onion, fresh cilantro, sour cream.