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	<title>baked sweet potato Archives - Lemony Thyme</title>
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		<title>Baked Sweet Potato with Roasted Grapes &#038; Honey Ricotta</title>
		<link>http://www.lemonythyme.com/baked-sweet-potato-with-roasted-grapes-honey-ricotta/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=baked-sweet-potato-with-roasted-grapes-honey-ricotta</link>
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		<dc:creator><![CDATA[Libby Zappala]]></dc:creator>
		<pubDate>Thu, 27 Mar 2014 17:01:30 +0000</pubDate>
				<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Healthy Choices]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Salads & Side Dishes]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[baked sweet potato]]></category>
		<category><![CDATA[grapes]]></category>
		<category><![CDATA[honey]]></category>
		<category><![CDATA[ricotta cheese]]></category>
		<guid isPermaLink="false">http://www.lemonythyme.com/?p=16793</guid>

					<description><![CDATA[<p>Baked Sweet Potato with Roasted Grapes &#38; Ricotta Honey all begins with a Perfectly Baked Potato.&#160; From there prepare for a flavor bonanza. On their own, tender baked sweet potatoes&#160;take on a lovely caramelized flavor.&#160; Mash them with a little butter seasoned with nutmeg and cinnamon and they become very, very&#160;comfortable. Roasted grapes.&#160; Holy WOW!&#160; From the moment I first saw this recipe I couldn&#8217;t wait to try my hand at roasting grapes.&#160; I had no idea that what had intrigued me would so captivate my taste buds.&#160; When roasted, the sweet flavor of the grapes becomes&#160;nicely concentrated.&#160; Like little bites of the most delicious jam. I&#8217;m already thinking about the next thing I want to top with these sweet gems.</p>
<p>The post <a href="http://www.lemonythyme.com/baked-sweet-potato-with-roasted-grapes-honey-ricotta/">Baked Sweet Potato with Roasted Grapes &#038; Honey Ricotta</a> appeared first on <a href="http://www.lemonythyme.com">Lemony Thyme</a>.</p>
]]></description>
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<figure class="wp-block-image"><a href="http://www.lemonythyme.com/baked-sweet-potato-with-roasted-grapes-honey-ricotta/baked-sweet-potato-with-roasted-grapes-honey-ricotta-from-lemony-thyme/" rel="attachment wp-att-16795"><img fetchpriority="high" decoding="async" width="600" height="500" src="https://i0.wp.com/www.lemonythyme.com/wp-content/uploads/2014/03/Baked-Sweet-Potato-with-Roasted-Grapes-Honey-Ricotta-from-Lemony-Thyme.jpg?resize=600%2C500" alt="Baked Sweet Potato with Roasted Grapes &amp; Honey Ricotta from Lemony Thyme" class="wp-image-16795" srcset="https://i0.wp.com/www.lemonythyme.com/wp-content/uploads/2014/03/Baked-Sweet-Potato-with-Roasted-Grapes-Honey-Ricotta-from-Lemony-Thyme.jpg?w=600 600w, https://i0.wp.com/www.lemonythyme.com/wp-content/uploads/2014/03/Baked-Sweet-Potato-with-Roasted-Grapes-Honey-Ricotta-from-Lemony-Thyme.jpg?resize=300%2C250 300w" sizes="(max-width: 600px) 100vw, 600px" data-recalc-dims="1" /></a></figure>



<p class="has-medium-font-size"><strong>Baked Sweet Potato with Roasted Grapes &amp; Ricotta Honey</strong> all begins with a <a title="Perfectly Baked Potato" href="http://www.lemonythyme.com/perfectly-baked-potatoes/" target="_blank" rel="noopener noreferrer">Perfectly Baked Potato</a>.&nbsp; From there prepare for a flavor bonanza.</p>



<p class="has-medium-font-size">On their own, tender baked sweet potatoes&nbsp;take on a lovely caramelized flavor.&nbsp; Mash them with a little butter seasoned with nutmeg and cinnamon and they become very, very&nbsp;comfortable.</p>



<span id="more-16793"></span>



<figure class="wp-block-image"><a href="http://www.lemonythyme.com/baked-sweet-potato-with-roasted-grapes-honey-ricotta/baked-sweet-potato-with-roasted-grapes-honey-ricotta1/" rel="attachment wp-att-16797"><img decoding="async" width="600" height="400" src="https://i0.wp.com/www.lemonythyme.com/wp-content/uploads/2014/03/Baked-Sweet-Potato-with-Roasted-Grapes-Honey-Ricotta1.jpg?resize=600%2C400" alt="Baked Sweet Potato with Roasted Grapes &amp; Honey Ricotta1" class="wp-image-16797" srcset="https://i0.wp.com/www.lemonythyme.com/wp-content/uploads/2014/03/Baked-Sweet-Potato-with-Roasted-Grapes-Honey-Ricotta1.jpg?w=600 600w, https://i0.wp.com/www.lemonythyme.com/wp-content/uploads/2014/03/Baked-Sweet-Potato-with-Roasted-Grapes-Honey-Ricotta1.jpg?resize=300%2C200 300w" sizes="(max-width: 600px) 100vw, 600px" data-recalc-dims="1" /></a></figure>



<p class="has-medium-font-size"><strong>Roasted grapes</strong>.&nbsp; Holy WOW!&nbsp; From the moment I first saw this <a title="Warm Ricotta with Roasted Grapes" href="http://www.foodandwine.com/recipes/warm-ricotta-with-roasted-grapes" target="_blank" rel="noopener noreferrer">recipe</a> I couldn&#8217;t wait to try my hand at roasting grapes.&nbsp; I had no idea that what had intrigued me would so captivate my taste buds.&nbsp; When roasted, the sweet flavor of the grapes becomes&nbsp;nicely concentrated.&nbsp; Like little bites of the most delicious jam.</p>



<p class="has-medium-font-size">I&#8217;m already thinking about the next thing I want to top with these sweet gems.</p>


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<h2 class="wprm-recipe-name wprm-block-text-bold">Baked Sweet Potato with Roasted Grapes &amp; Honey Ricotta</h2>

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<div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-columns wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-cook-time-label">Cook Time </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-hours wprm-recipe-cook_time wprm-recipe-cook_time-hours">1<span class="sr-only screen-reader-text wprm-screen-reader-text"> hour</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-hours" aria-hidden="true">hour</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Total Time </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-hours wprm-recipe-total_time wprm-recipe-total_time-hours">1<span class="sr-only screen-reader-text wprm-screen-reader-text"> hour</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-total_time-unit wprm-recipe-total_timeunit-hours" aria-hidden="true">hour</span></span></div></div>
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<div class="wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-servings-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-servings-label">Servings </span><span class="wprm-recipe-servings wprm-recipe-details wprm-block-text-normal">2</span></div>

<div class="wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-author-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-author-label">Author </span><span class="wprm-recipe-details wprm-recipe-author wprm-block-text-normal">inspired by Food &amp; Wine</span></div>


<div class="wprm-recipe-ingredients-container wprm-recipe-32863-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="32863" data-servings="2"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Ingredients</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;"><span class="wprm-recipe-ingredient-amount">2</span>&#32;<span class="wprm-recipe-ingredient-name">medium sweet potatoes</span></li><li class="wprm-recipe-ingredient" style="list-style-type: disc;"><span class="wprm-recipe-ingredient-amount">1</span>&#32;<span class="wprm-recipe-ingredient-unit">cup</span>&#32;<span class="wprm-recipe-ingredient-name">red seedless grapes</span></li><li class="wprm-recipe-ingredient" style="list-style-type: disc;"><span class="wprm-recipe-ingredient-name">drizzle of sunflower or other high heat oil</span></li><li class="wprm-recipe-ingredient" style="list-style-type: disc;"><span class="wprm-recipe-ingredient-amount">1</span>&#32;<span class="wprm-recipe-ingredient-name">Tbl. butter</span></li><li class="wprm-recipe-ingredient" style="list-style-type: disc;"><span class="wprm-recipe-ingredient-unit">pinch</span>&#32;<span class="wprm-recipe-ingredient-name">cinnamon</span></li><li class="wprm-recipe-ingredient" style="list-style-type: disc;"><span class="wprm-recipe-ingredient-unit">pinch</span>&#32;<span class="wprm-recipe-ingredient-name">nutmeg</span></li><li class="wprm-recipe-ingredient" style="list-style-type: disc;"><span class="wprm-recipe-ingredient-name">salt &amp; pepper</span></li><li class="wprm-recipe-ingredient" style="list-style-type: disc;"><span class="wprm-recipe-ingredient-amount">1/2</span>&#32;<span class="wprm-recipe-ingredient-unit">cup</span>&#32;<span class="wprm-recipe-ingredient-name">ricotta cheese</span></li><li class="wprm-recipe-ingredient" style="list-style-type: disc;"><span class="wprm-recipe-ingredient-amount">3</span>&#32;<span class="wprm-recipe-ingredient-name">Tbl. honey</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">divided</span></li></ul></div></div>
<div class="wprm-recipe-instructions-container wprm-recipe-32863-instructions-container wprm-block-text-normal" data-recipe="32863"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Instructions</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-32863-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 5px;">Preheat oven to 425 degrees. With a fork poke sweet potatoes in 3-4 places. Wrap in aluminum foil. Spread grapes on a shallow baking sheet and drizzle with sunflower oil.</div></li><li id="wprm-recipe-32863-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 5px;">Place potatoes and grapes in oven and bake for 15 minutes, or until grapes begin to burst. Remove grapes and allow to cool to room temperature while sweet potato continues baking, about 30 minutes or until potato is soft.</div></li><li id="wprm-recipe-32863-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 5px;">To serve, cut the top third off each sweet potato and scoop out their flesh. Mash with butter, cinnamon, nutmeg, salt &amp; pepper. Return potato to two larger skins. Mix ricotta cheese with 2 Tbl. honey. Spoon equally onto potato halves. Top each potato with a spoonful of roasted grapes and a drizzle of honey.</div></li></ul></div></div>


</div></div><p>The post <a href="http://www.lemonythyme.com/baked-sweet-potato-with-roasted-grapes-honey-ricotta/">Baked Sweet Potato with Roasted Grapes &#038; Honey Ricotta</a> appeared first on <a href="http://www.lemonythyme.com">Lemony Thyme</a>.</p>
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		<title>Baked Sweet Potato {with Curried Chicken}</title>
		<link>http://www.lemonythyme.com/baked-sweet-potato-with-curried-chicken/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=baked-sweet-potato-with-curried-chicken</link>
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		<dc:creator><![CDATA[Libby Zappala]]></dc:creator>
		<pubDate>Sat, 14 Sep 2013 21:16:35 +0000</pubDate>
				<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Healthy Choices]]></category>
		<category><![CDATA[Main Course]]></category>
		<category><![CDATA[Poultry]]></category>
		<category><![CDATA[Salads & Side Dishes]]></category>
		<category><![CDATA[baked sweet potato]]></category>
		<category><![CDATA[cilantro]]></category>
		<category><![CDATA[curried chicken]]></category>
		<guid isPermaLink="false">http://www.lemonythyme.com/?p=16050</guid>

					<description><![CDATA[<p>A Perfectly Baked Sweet Potato is like a soft woven picnic blanket.  No matter what you lay on top of it, the result is dreamy.  We made Chicken Butter Masala for dinner&#8230;.speaking of dreamy.  I&#8217;ve yet to capture this recipe and share it, however I&#8217;ll give you a shortened version for purposes of Baked Sweet Potato {with Curried Chicken}. Every Winter Thyme Spice Exploration should include an Indian dish or two.  It was a couple Christmases ago when I entered Whole Foods, unprepared and in desperate need of a Santa Score.  With complete confidence in our ability (and some selfish motivation on my part) Christmas stockings were filled with Indian spices, pastes, and even recipes (thanks to the wonderful lady at Whole Foods who sensed I was totally lost in the Indian isle and took me under her wing).  We have since enjoyed Vindaloo, Masala, and Tandoori recipes and discovered how Cardamom can transform a dish, including Baked Sweet Potato with Curried Chicken. To make this simple curried chicken we slow cooked a boneless skinless chicken breast in 1/2 cup coconut milk, 1/2 cup tomato puree, 1/2 cup chicken broth (or water), 1/2 tsp. curry powder, 1/2 tsp. garam masala, salt and pepper to taste.  Then shredded it and served it over our sweet potato with a sprinkling of fresh cilantro.</p>
<p>The post <a href="http://www.lemonythyme.com/baked-sweet-potato-with-curried-chicken/">Baked Sweet Potato {with Curried Chicken}</a> appeared first on <a href="http://www.lemonythyme.com">Lemony Thyme</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p><a href="http://www.lemonythyme.com/perfectly-baked-potatoes/baked-sweet-potato-with-curried-chicken2/" rel="attachment wp-att-15804"><img decoding="async" class="alignnone size-full wp-image-15804" src="https://i0.wp.com/www.lemonythyme.com/wp-content/uploads/2014/02/Baked-Sweet-Potato-with-Curried-Chicken2.jpg?resize=600%2C400" alt="Baked Sweet Potato with Curried Chicken2" width="600" height="400" srcset="https://i0.wp.com/www.lemonythyme.com/wp-content/uploads/2014/02/Baked-Sweet-Potato-with-Curried-Chicken2.jpg?w=600 600w, https://i0.wp.com/www.lemonythyme.com/wp-content/uploads/2014/02/Baked-Sweet-Potato-with-Curried-Chicken2.jpg?resize=300%2C200 300w" sizes="(max-width: 600px) 100vw, 600px" data-recalc-dims="1" /></a></p>
<p>A <a title="Perfectly Baked Sweet Potato" href="http://www.lemonythyme.com/perfectly-baked-potatoes/" target="_blank" rel="noopener">Perfectly Baked Sweet Potato</a> is like a soft woven picnic blanket.  No matter what you lay on top of it, the result is dreamy.  We made Chicken Butter Masala for dinner&#8230;.speaking of dreamy.  I&#8217;ve yet to capture this recipe and share it, however I&#8217;ll give you a shortened version for purposes of <strong>Baked Sweet Potato {with Curried Chicken}.<span id="more-16050"></span></strong></p>
<p>Every <em>Winter Thyme</em> <a title="Spice Exploration" href="http://www.lemonythyme.com/category/recipes/spice-exploration/" target="_blank" rel="noopener">Spice Exploration</a> should include an Indian dish or two.  It was a couple Christmases ago when I entered <em>Whole Foods</em>, unprepared and in desperate need of a Santa Score.  With complete confidence in our ability (and some selfish motivation on my part) Christmas stockings were filled with Indian spices, pastes, and even recipes (thanks to the wonderful lady at <em>Whole Foods</em> who sensed I was totally lost in the Indian isle and took me under her wing).  We have since enjoyed Vindaloo, Masala, and Tandoori recipes and discovered how Cardamom can transform a dish, including<strong> Baked Sweet Potato with Curried Chicken</strong>.</p>
<p>To make this simple curried chicken we slow cooked a boneless skinless chicken breast in 1/2 cup coconut milk, 1/2 cup tomato puree, 1/2 cup chicken broth (or water), 1/2 tsp. curry powder, 1/2 tsp. garam masala, salt and pepper to taste.  Then shredded it and served it over our sweet potato with a sprinkling of fresh cilantro.</p>
<p><a href="http://www.lemonythyme.com/baked-sweet-potato-with-curried-chicken/baked-sweet-potato-with-curried-chicken1/" rel="attachment wp-att-15805"><img loading="lazy" decoding="async" class="alignnone size-full wp-image-15805" src="https://i0.wp.com/www.lemonythyme.com/wp-content/uploads/2014/02/Baked-Sweet-Potato-with-Curried-Chicken1.jpg?resize=600%2C400" alt="Baked Sweet Potato with Curried Chicken1" width="600" height="400" srcset="https://i0.wp.com/www.lemonythyme.com/wp-content/uploads/2014/02/Baked-Sweet-Potato-with-Curried-Chicken1.jpg?w=600 600w, https://i0.wp.com/www.lemonythyme.com/wp-content/uploads/2014/02/Baked-Sweet-Potato-with-Curried-Chicken1.jpg?resize=300%2C200 300w" sizes="(max-width: 600px) 100vw, 600px" data-recalc-dims="1" /></a></p>
<p>The post <a href="http://www.lemonythyme.com/baked-sweet-potato-with-curried-chicken/">Baked Sweet Potato {with Curried Chicken}</a> appeared first on <a href="http://www.lemonythyme.com">Lemony Thyme</a>.</p>
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