Southwest Sauce
by Hippy Chick
This sauce is wonderful drizzled over sweet corn cakes, fish tacos, and even salad!
Course Sauce
Cuisine Mexican
- ½ cup mayonnaise
- 1 tsp. white vinegar
- 1 tsp. water
- ¾ tsp. granulated sugar
- ½ tsp. chili powder
- ¼ tsp. paprika
- 1/8 tsp. cayenne pepper
- 1/8 tsp. onion powder
- dash salt
- dash garlic powder