Broccoli & Bacon Breakfast Burrito
This morning it shall be Broccoli & Bacon Breakfast Burrito. Super simple and by adding a few fresh herbs and seasonings....super delicious! Of course bacon never hurt flavor either.
Ingredients
- 2 slices bacon
- 4 slices onion
- 1 cup steamed broccoli florets
- 1 sprig fresh lemony thyme leaves only
- 1/4 tsp. Mrs. Dash Garlic & Herb seasoning
- 1/4 cup favorite grated cheese cheddar, mozzarella, Parmesan,...
- 1 Tbl. fresh snipped chives
- sea salt & fresh cracked pepper
- 1 large flour tortilla
Instructions
- In medium skillet, brown 2 slices bacon until crispy. Remove to paper towels and pour off drippings.
- To skillet add onion slices and saute until tender.
- Add broccoli florets, thyme, and seasoning and stir until warmed through.
- Sprinkle broccoli onion mixture with cheese and crumbled bacon.
- Lightly beat 2 eggs with 1 Tbl. cream, pour over mixture.
- Gently cook over medium low heat for 1-2 minutes.
- Remove from heat and cover for 2 additional minutes until bottom is set.
- Flip egg mixture and return to heat for 1-2 minutes more until mixture is cooked through.
- Slide onto flour tortilla, sprinkle with Parmesan cheese and chives.
- Roll burrito style.