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Grilled Bacon Wrapped Shrimp

Grilled Bacon Wrapped Shrimp

Libby with Lemony Thyme
Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Course Appetizer
Servings 6

Ingredients
  

  • 12 strips bacon
  • 24 medium shrimp peeled & deveined
  • seasoning

Instructions
 

  • Preheat oven to 375 degrees.
  • Lay bacon slices on a foil lined rimmed baking sheet. Bake for 10-12 minutes so that it begins to brown but is still pliable. Remove bacon and drain on paper towels. Cut each strip of bacon in half.
  • Preheat grill to medium-high (or preheat broiler).
  • Sprinkle shrimp with desired seasoning, then wrap each shrimp with a half piece of bacon and slide onto metal skewers. Continue until all shrimp have been bacon wrapped.
  • Grill shrimp for 2-3 minutes per side, until shrimp are pink and bacon is crispy.