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Muffuletta Sandwich

Ingredients
  

  • 1 8- inch round Italian bread
  • 1/2 cup Tapenade recipe link in post
  • 1 small tomato sliced
  • 1/4 cup banana pepper rings
  • 1/4 pound mortadella
  • 1/4 pound salami
  • 1/4 pound capacoli
  • 1/4 pound provolone
  • 1/4 pound mozzarella

Instructions
 

  • Prepare Olive Tapenade. Preferably 8-12 hours ahead of time.
  • Slice Italian round and scoop out extra bread.
  • Layer tomato slices then alternate meat and cheese. Top with banana pepper and olive tapenade.
  • Wrap sandwich then press with a plate stacked with heavy pantry ingredients. Your choice.
  • To serve, use a sharp knife and cut in quarters.