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Game Day Appetizer of Homemade Queso Dip with Tater Tots

Tater Tots with Homemade Queso Dip

Restaurant quality homemade white queso dip (Queso Blanco) is super easy to make at home. Just three main ingredients: white American cheese, milk, and butter plus a dash of cumin and garlic powder and you'll be dipping chips or better yet Tater Tots!
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Cook Time 20 minutes
Course Side Dish

Ingredients
  

For the White Queso Dip

  • 1 pound white American cheese cut into 1/2" cubes
  • 1/2 cup milk
  • 1 Tablespoon butter
  • 1/2 teaspoon cumin
  • 1/2 teaspoon garlic powder

To Serve

  • 1 32 ounce Golden TATER TOTS™
  • 1 Jalapeno, seeds removed fine diced
  • 2 roma tomatoes diced
  • fresh cilantro leaves

Instructions
 

For the White Queso Dip

  • Add the cheese cubes, butter and milk to a medium saucepan over medium heat. Stir occasionally until melted and smooth. Season with cumin and garlic powder.

To Serve

  • Prepare Golden TATER TOTS™ according to the package instructions. Serve tots with queso dip, diced jalapeno, diced tomato and fresh cilantro.