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Carrot Cake Shooters {Surreal Bites}
5
from 1 vote
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Ingredients
1
Qt.
store-bought or homemade fresh carrot juice
1/2
cup
heavy cream
1/4
cup
sugar
3
Tbl. pineapple juice
2
Tbl. walnut oil
optional
2
tsp.
vanilla extract
1/2
tsp.
ground cinnamon
1/2
tsp.
ground nutmeg
1/4
tsp.
ground allspice
1/4
tsp.
ground cloves
2-3
oz.
Irish Cream Liqueur
optional
Instructions
In a medium sauce pan over medium-high heat, reduce the carrot juice by half. This should take about 20 minutes.
Whisk in all remaining ingredients.
Serve in cordial glasses topped with Irish Cream Liqueur.