Boursin Spread {Garlic & Herb}
Ingredients
- 1 stick butter
- 1 8- ounce block cream cheese
- 2 garlic cloves
- 2 Tbl. Parmesan cheese grated
- 1/4 tsp. dried oregano
- 1/4 tsp. dried basil
- 1/4 tsp. dried thyme
- 1/4 tsp. dried marjoram
- 1/4 tsp. Mrs. Dash Garlic & Herb seasoning
- sea salt
- freshly cracked black pepper
- pinch cayenne
Instructions
- Allow butter and cream cheese to soften to room temperature.
- In a small bowl, add butter & cream cheese. Using a garlic press (or minced) add 2 cloves of garlic and next six ingredients. Season with salt, pepper, and cayenne to taste.
- Serve with crackers or crusty bread. Refrigerate unused portion for up to a week.