Grilled Bacon Wrapped Shrimp
Prep time
Cook time
Total time
Recipe type: Appetizer
Serves: 6
  • 12 strips bacon
  • 24 medium shrimp, peeled & deveined
  • seasoning
  1. Preheat oven to 375 degrees.
  2. Lay bacon slices on a foil lined rimmed baking sheet. Bake for 10-12 minutes so that it begins to brown but is still pliable. Remove bacon and drain on paper towels. Cut each strip of bacon in half.
  3. Preheat grill to medium-high (or preheat broiler).
  4. Sprinkle shrimp with desired seasoning, then wrap each shrimp with a half piece of bacon and slide onto metal skewers. Continue until all shrimp have been bacon wrapped.
  5. Grill shrimp for 2-3 minutes per side, until shrimp are pink and bacon is crispy.
Recipe by Lemony Thyme at