Grilled Rosemary Ham & Gruyere Cheese Sandwich {with Sundried Tomatoes}
 
 
Author:
Recipe type: Sandwich
Serves: 2
Ingredients
  • 4 slices Rosemary Olive Oil bakery bread, or your favorite crusty bread
  • ¼ lb. Boar’s Head Rosemary & Sundried Tomato Ham, sliced for sandwiches
  • 2 oz. Gruyere cheese, sliced for sandwiches
  • 3-4 Tbl. Sundried Tomatoes in olive oil
  • Butter, for pan grilling
Instructions
  1. Layer sliced ham, sundried tomatoes, and cheese between two slices of bread. Melt butter in skillet, grill sandwich using a weight or press until golden browned. Turn over, adding additional butter to the pan and grill second side until golden browned and cheese has melted.
Recipe by Lemony Thyme at http://www.lemonythyme.com/grilled-rosemary-ham-gruyere-cheese-sandwich-with-sundried-tomatoes/