Chicken Enchiladas Soup
 
 
Author:
Serves: 6
Ingredients
  • 3-4 cups cooked chicken, chopped
  • 1 cup of Homemade Enchilada Sauce (recipe link in post)
  • 1 Tbl. olive oil
  • 1 onion, diced
  • 2 jalapenos, diced
  • 1 (4-ounce) can mild green chiles
  • 2 ears corn, fire roasted & kernels removed
  • 1 cup black beans, rinsed & drained
  • 4-6 cups chicken broth, according to taste
To serve...
  • shredded cheese, sour cream, avocado, cilantro, tortilla chips
Instructions
  1. In a Dutch oven, sauté onion and jalapenos until tender, add remaining ingredients and simmer for 20 minutes.
  2. Serve with shredded cheese, sour cream, sliced avocado, cilantro and tortilla chips.
Recipe by Lemony Thyme at http://www.lemonythyme.com/chicken-enchiladas-soup/