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	Comments on: Cavatappi with Browned Brussels Sprouts and Buttery Breadcrumbs	</title>
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		<title>
		By: libby		</title>
		<link>http://www.lemonythyme.com/cavatappi-with-browned-brussels-sprouts-and-buttery-breadcrumbs/#comment-21351</link>

		<dc:creator><![CDATA[libby]]></dc:creator>
		<pubDate>Wed, 31 Oct 2012 23:43:33 +0000</pubDate>
		<guid isPermaLink="false">http://www.lemonythyme.com/?p=4187#comment-21351</guid>

					<description><![CDATA[I&#039;m so glad you tried it and I can&#039;t agree more.  We ended up with leftover pasta and not quite enough of the good stuff.  B would have like the Brussels sprouts cooked longer too so they got that amazing brown crunchy good stuff.  Keep coming back!]]></description>
			<content:encoded><![CDATA[<p>I&#8217;m so glad you tried it and I can&#8217;t agree more.  We ended up with leftover pasta and not quite enough of the good stuff.  B would have like the Brussels sprouts cooked longer too so they got that amazing brown crunchy good stuff.  Keep coming back!</p>
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		<title>
		By: Jason &#38; Jennifer		</title>
		<link>http://www.lemonythyme.com/cavatappi-with-browned-brussels-sprouts-and-buttery-breadcrumbs/#comment-21323</link>

		<dc:creator><![CDATA[Jason &#38; Jennifer]]></dc:creator>
		<pubDate>Wed, 31 Oct 2012 12:22:31 +0000</pubDate>
		<guid isPermaLink="false">http://www.lemonythyme.com/?p=4187#comment-21323</guid>

					<description><![CDATA[We made this dish last night also. It turned out really well. The next time I make it I will add more Brussels sprouts or another veggie; just didn&#039;t seem to be enough sprouts for me. The bacon was a great idea, too. This dish has so many possibilities. I&#039;m really looking forward to making this again.]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="http://www.lemonythyme.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-4.svg" alt="4 stars" width="80" height="16" /><br />
We made this dish last night also. It turned out really well. The next time I make it I will add more Brussels sprouts or another veggie; just didn&#8217;t seem to be enough sprouts for me. The bacon was a great idea, too. This dish has so many possibilities. I&#8217;m really looking forward to making this again.</p>
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