Lemony Thyme

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  • About
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  • Lemony Thyme Kitchen
  • Recipe Index
    • Appetizers
    • Asian
    • Beef
    • Beverages
    • Breads
    • Breakfast
    • Desserts
    • Diet Specific
    • Dressings & Marinades
    • Gluten Free
    • Healthy Choices
    • Indian
    • Italian
    • Low-Carb
    • Main Course
    • Mediterranean
    • Mexican/Latin
    • North/South African
    • Poultry
    • Salads & Side Dishes
    • Seafood
    • Soups, Stews & Chilis
    • Vegetarian
  • About
  • Contact Libby
  • Lemony Thyme Kitchen

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  • Spinach Arfredo Grilled Cheese Sliders
    Main Course,  Vegetarian

    Spinach Alfredo Grilled Cheese Sandwiches

    November 30, 2013 /

    It’s beginning to look a lot like Christmas.  Every where we go.  I’m in full-out decorating mode, no time for fancy schmancy tonight.  How about an Eat Out of the Fridge/Pantry Week Grilled Cheese Sandwich?!

    Read More
    Libby Zappala

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    A trio of Chicken Parmesan Meatball Sliders on a white plate.

    Chicken Parmesan Meatball Sliders

    September 9, 2019

    Cheesy Bowtie & Butternut Squash Bake

    November 6, 2014
    French Onion Soup Grilled Cheese

    French Onion Soup Grilled Cheese Sandwich

    April 12, 2013
  • Healthy Choices,  Poultry,  Soups, Stews & Chilis

    Turkey Noodle Soup {with Thyme Roasted Veggies}

    November 28, 2013 / 2 Comments

    Turkey Noodle Soup {with Thyme Roasted Veggies}. Okay, we’re in this together.  We’ve all got a partially carved turkey, wrapped in a wad of foil, taking up way too much space in the Frigidaire.  Let’s break it down.  I know, it seems like work to pick the bones of the good meat, trash the fatty stuff, and cram a carcass into a big stock pot.  But let’s do this.

    Read More
    Libby Zappala

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    Blueberry mango Quinoa Salad

    Blueberry & Mango Quinoa Salad with Lemony Basil Vinaigrette {Share the Love}

    August 28, 2012
    Garlic Parmesan Roasted Chickpeas

    Garlic Parmesan Roasted Chickpeas {Healthy Living}

    January 16, 2013

    Chicago Style Hot Dog

    November 20, 2014
  • Main Course,  Poultry,  The Blog

    Turkey Tetrazzini {and a rambling on family}

    November 27, 2013 / 5 Comments

    Shelby and I recently had the pleasure of flying north to visit my brother, sister and their families for a few days.  We, like many families, are separated by distance and life and the stuff that can get in the way.  This trip was a chance for us to put all of that aside and just be together.  It was wonderful. How does that relate to Turkey Tetrazzini?  I’m about to tell you in a long winded way.  However you won’t hurt my feelings if you’re simply here for a great leftover turkey recipe and know that we loved this growing up.  See below.

    Read More
    Libby Zappala

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    Southwest Baked Potato {with Cottage Cheese}

    October 13, 2013
    Salmon Steaks with Curried Fennel-Wine Sauce

    Salmon Steaks with Curried Fennel-Wine Sauce

    September 16, 2012
    Salmon Mirabella over Toasted Israeli Couscous

    Salmon Marbella {Over Toasted Israeli Couscous}

    December 11, 2012
  • Butternut Squash, Spinach & Caramelized Onion Lasagna
    Healthy Choices,  Main Course,  Recipes,  Vegetarian

    Butternut Squash, Spinach & Caramelized Onion Lasagna

    November 26, 2013 / 1 Comment

    Here’s another favorite recipe from the archives.  Butternut Squash, Spinach & Caramelized Onion Lasagna.  Some of my favorite recipes happen when my pantry doors are bulging and I refuse to go to the grocery store.

    Read More
    Libby Zappala

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    Mini Veggie Quiche that are Weight Watchers friendly. Eight mini quiche sitting on a white plate with more on a cooling rack. The plate is sitting on a wooden table with a colorful napkin and basket of fruit.

    Mini-Veggie Quiche {Weight Watchers Recipe}

    February 2, 2015
    Thai Basil Egg White Omelet Bowl10

    Thai Basil Egg White Omelet Bowl

    March 22, 2015

    Ceviche {with Halibut, Scallops & Shrimp}

    May 31, 2014
  • Broccoli Cheese Casserole with Baked Cod-Weight Watchers
    Gluten Free,  Healthy Choices,  Main Course,  Recipes,  Salads & Side Dishes

    Broccoli Cheese Casserole {Weight Watchers}

    November 25, 2013 / 11 Comments

    Each winter I find myself gravitating towards healthier recipe options.  Likely due to overeating during the holidays and less outdoor activity than during the warmer months.  Nonetheless, here I am again digging through my recipe archives to find the best tasting lower calorie recipes to share with you.  This lightened up Broccoli Cheese Casserole is light on calories but just as yummy as any full fat version I’ve had in the past.

    Read More
    Libby Zappala

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    Fire Roasted Tomatillo Guacamole

    Fire Roasted Tomatillo Guacamole

    July 30, 2020

    Miser Wot {with Baked Eggs}

    November 12, 2013
    Avgolemono Greek Chicken & Lemon Soup

    Avgolemono {Greek Chicken & Rice Soup}

    October 11, 2021
  • Curried Corn Pudding in Acorn Squash
    Recipes,  Salads & Side Dishes,  Vegetarian

    Curried Corn Pudding

    November 24, 2013 / No Comments

    Curried Corn Pudding. Sharing a fabulous side dish worthy of any festive meal.  Or your lunch on Tuesday. Recipe inspiration: I found this beautiful recipe on the pages of 101 Cookbooks that became my springboard.

    Read More
    Libby Zappala

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    Homemade English Muffins {Bread Machine Method}

    October 18, 2014
    Fresh Herb Grilled Chicken with Basil Herb Butter

    Fresh Herb Grilled Chicken {with Basil Herb Butter}

    October 12, 2012
    Roasted Brussels Sprouts with Orzo & Bacon

    Pan Roasted Brussels Sprouts {with Orzo & Bacon}

    May 10, 2013
  • Main Course,  Poultry

    Turkey Divan {Eat Out of the Fridge/Pantry Week}

    November 24, 2013 / 5 Comments

    We’ll all be looking for ways to use up some leftover roast turkey (or chicken).  Why look further than classic Turkey Divan.  Creamy sauce poured over roasted turkey and steamed broccoli then baked to into amazing.  It’s a comfort food classic and when it’s time for another Eat Out of the Fridge/Pantry Week, you’ll be glad to have this recipe on hand.

    Read More
    Libby Zappala

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    Garlic & Herb Baked Salmon {over Spinach Couscous}

    May 6, 2014

    Lunch Counter Style Chef’s Salad

    November 18, 2013
    27 Ingredient Chili Con Carne

    27 Ingredient Chili Con Carne {Share the Love}

    October 31, 2012
  • Desserts,  Recipes

    Pumpkin Torte {and a very special Thanksgiving Luncheon}

    November 20, 2013 / 3 Comments

    Today was my Thanksgiving luncheon with my work family.  I am so blessed to work with 40 of the greatest people and proud to call them family.  When we get together for a holiday or an event of any kind, you can bet there is going to be food glorious food.  Our Thanksgiving spreads are a sight to behold.

    Read More
    Libby Zappala

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    Peanut Butter Brownie Bites

    Peanut Butter Brownie Bites {of Love}

    February 19, 2013
    Chocolate Truffles

    Chocolate Truffles {Adventures in Chocolate}

    October 14, 2012
    Chocolate Mousse

    Chocolate Mousse {Adventures in Chocolate}

    March 12, 2013
  • Main Course,  Poultry

    Rosemary & Cracked Black Pepper Roast Chicken

    November 19, 2013 / 1 Comment

    When you cook a whole chicken every week like we do, you are always searching for new recipe inspiration.  We literally sit around talking about our favorite flavor pairings.  “Rosemary & Cracked Black Pepper” leaped out of my mouth with a level of certainty that was not to be questioned. There are three primary reasons why we roast a chicken every week (there are so many more than three but we narrowed it down).

    Read More
    Libby Zappala

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    Asian Salmon Meatballs on a parchment lined baking sheet

    Asian Salmon Meatballs Over Cauliflower Fried Rice

    March 19, 2021

    Chicken Satay Meatballs {with Peanut Dipping Sauce}

    March 23, 2021

    Ahi Tuna Burgers {with Avocado Aioli & Sriracha Mayo}

    April 9, 2014
  • Dressings & Marinades,  Salads & Side Dishes

    Honey Ginger Vinaigrette {with Shallot & Cilantro}

    November 18, 2013 / 1 Comment

    We’re so fortunate to have a wonderful Olive Oil & Vinegar Bar just minutes from home.  Every time I walk into this store I’m treated to a new flavor pairing.  My most recent addition to my collection (I think I’m up to about 10 different vinegar flavors) is Honey Ginger White Balsamic.  This was the flavor base for my Honey Ginger Vinaigrette {with Shallot & Cilantro}. The shallot and cilantro offered a wonderful flavor balance to the slightly sweet honey ginger white balsamic.  This dressing was beautiful with our Lunch Counter Style Chef’s Salad. You might also enjoy… Homemade Russian Dressing Homemade Caesar Dressing Bloody Mary Salad Dressing

    Read More
    Libby Zappala

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    Spinach & Brussels Sprout Salad {with Maple Bacon Dressing}

    April 12, 2021

    Asian Chicken Salad with Asian Vinaigrette

    April 21, 2021

    Strawberry Jalapeno Skillet Jam

    April 18, 2014
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About Libby

Hi, I'm Libby and welcome to Lemony Thyme. I hope you'll enjoy this collection of recipes, eating experiences, and food photography. My cooking abilities rose to a new level when I started incorporating fresh herbs. I began to understand the term ‘layers of flavor’ and found myself deconstructing dishes with my tongue to identify each ingredient.

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Lemony Thyme

Lemony Thyme is in Roswell, Georgia.

4 months 1 day ago

Spring is in the air! For me that means lots of bright veggie love 💚

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Lemony Thyme

Lemony Thyme

4 months 3 weeks ago

Glorious maple pecan encrusted salmon over a bed of crisp romaine with hard boiled eggs,

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Lemony Thyme

Lemony Thyme

4 months 3 weeks ago

Salmon might just be the easiest fish to prepare! This Garlic & Herb Salmon is

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